Product Description

Concentrated soup flavor making creamy white ramen soup.
Carefully selected ingredients, including sesame seed oil and vegetable, create a rich and deep flavor.

How to use

Ratio: 1 to 8
Example: 40g of Paitan G, 320ml of hot water
Refrigerate after opening & shake well before using.

Packaging

NET WT.1kg

Available Regions

North America

Latin America

Asia

Oceania

SOMI FOODS Paitan Ramen

Basic instructions for use (recipe)

PAITAN RAMEN

COOKING DIRECTIONS

Mix 40g of Paitan G and 320ml of hot water or broth into a bowl. Add boiled noodles and desired toppings.

NAGASAKI STYLE CHANPON

COOKING DIRECTIONS

Mix 40g of Paitan G and 320ml of hot water or broth into a bowl.
Add boiled noodles and desired toppings.
Ex: prawns, pork belly, squid, carrot, onion, etc.

HOT POT

COOKING DIRECTIONS

Mix 80g of Paitan G and 720ml of hot water or broth into a pot. Add boiled noodles and desired ingredients.
Ex: chicken, Chinese cabbage, tofu, enoki mushroom, shiitake mushroom, salmon, etc.